Season 2 Episode 1: Favourite Things with Hilary Wroe

The Who: Chef Hilary Wroe

The What: Hearing about how the other half live through the eyes of Hilary as she worked at some of New York and Melbourne’s best and Michelin star restaurants. Not to mention a whole education in New Zealand home baking and the delivery business Hilary ran from her kitchen. Divine.

The Why: Who doesn’t love a juxtaposition between the top of the top in the culinary world and the simple pleasures and home comforts of Nanna’s baking?

Hilary’s recommendations:

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